Rosehip in honey 50g

In stock
Rosehip in honey 50g
Rosehip in honey 50g
Rosehip in honey 50g
Rosehip in honey 50g

Discover the perfect harmony of natural vitamins and honey in rosehip honey! Our handcrafted product is made with a combination of acacia honey and rosehip extract to support your body with its immune-boosting properties.

Naturally from nature

30/04/2025
.
free from £22,990
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6.45(5.08 € + ÁFA)
Unit price: 129 €/kg (101.57 €/kg + ÁFA)
Bonus point : 1.29 €
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Why choose rosehip honey?

  • Immune-boosting vitamins:Rosehip is rich in natural vitamin C, which helps boost immunity and reduce fatigue.
  • Natural Ingredients: Combined with 100% natural acacia honey, this product helps replenish the body while gently supporting anti-inflammation.
  • Excellent taste experience: Delicate, fruity flavor is perfect in breakfast drinks, with pastries or on its own.

 

To get even more out of the power of rosehip, try Raspehip - a concentrated, vitamin-rich treat in tea with a good honey!

Try it now!

Give your immune system a boost with natural solutions. Shop now for Rosehip Honey and enjoy nature's gift in every spoonful!


Recommended by Dr. Ferenc Sárkány, pharmacist, naturopath, apitherapist.
The doctor's own products and services can be found at
www.drsarkany.hu.

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Choose size
50g
Manufacturer
Producer
Méretek
50g
Stock
In stock
Product status
More size    
Weight
100 g/db
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Ingredients, indications

Ingredients: mixed flower honey, rosehip.
Nutritional value/100g: 1270 kJ, carbohydrate ~78-81%, water ~19-21%, protein 0,03%, fat 0%.
May contain allergens.

Storage: protected from sunlight, at room temperature.

Location:Hungary

The texture and content of our honey specialities. This natural processing method allows our honeys to crystallise, a clear sign of their high quality and natural state. Our speciality honeys have a thicker, creamier consistency, often with a firmer, spoon-chiselled texture. This quality is appreciated by our experienced consumers, but may come as a surprise to first-time buyers. The natural consistency can be modified by gentle heating below 40°C, which softens the consistency. A major advantage of a firmer consistency is that honey can be sucked for longer, giving the valuable nutrients more time to be absorbed through the oral mucosa and thus more effectively exert their beneficial effects.

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