Lionctar: Natural drink made from basic honey and essential oil.
What kind of oil should it contain?
Choose from the varieties!
Attention! It is not recommended to consume olionectar without dilution due to their strength.
"OLIONECTAR drink" is a natural drink made from a base of honey and essential oils.
With essential oil
Natural extract
Functional drink
Unheated raw honey
Beneficial prebiotic bacteria
Amino acids, minerals, trace elements
Added vitamin C
Contains no preservatives
Sweetened exclusively with honey
10x-20x-30x close dilution ratio
Soda, tea, cocktail, lemonade...
... shake base, etc... depending on dilution
Enrich your everyday life with natural flavours!
Suggested use:

Add 1 heaped tablespoon(20g) of Olionectar, add 2-4 dl of liquid and blend for 1 minute.

Add 1 heaped tablespoon(20g) of Olionectar, add 2-4 dl of liquid and shake in a glass or shaker for 1 minute.

Take a tablespoon(20g) of Olionectar, add 2-4 dl of liquid. Soak for 10 minutes, then stir with a spoon for 1 minute.
Enrich your everyday life with natural flavours!
2.2 litres to 4.4 litres of functional drink can be made from the contents of the bottle.
Intense full juice effect when diluted 10 times.
20x tight dilution for a natural flavoured mineral water alternative.
Use: Depending on dilution, can be juice, tea, lemonade, cocktail, shake base.
Spoon, may be used as a cocktail or as a splash or a smooth smooth smooth drink.
Preparation suggestion:in a blender, shaker, stick blender for 1 minute. Steeped in liquid for 10 minutes, stirred in a glass with a spoon for 1 minute.
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Ingredients: raw mixed flower honey, optional essential oil, L-ascorbic acid.
Nutritional value/100g: 1270 kJ, carbohydrate ~78-81%, water ~19-21%, protein 0.03%, fat 0%.
.May contain allergens.
Could contain allergens.
Can contain allergens.
Storage: away from sunlight, at room temperature.
Place of delivery: Hungary
Location: Hungary
The texture and content of our honey specialities. This natural processing method allows our honeys to crystallise, a clear sign of their high quality and natural state. Our speciality honeys have a thicker, creamier consistency, often with a firmer, spoon-chiselled texture. This quality is appreciated by our experienced consumers, but may come as a surprise to first-time buyers. The natural consistency can be modified by gentle heating below 40°C, which softens the consistency. A major advantage of a firmer consistency is that honey can be sucked for longer, giving the valuable nutrients more time to be absorbed through the oral mucosa and thus more effectively exert their beneficial effects.