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Csomagajánlatok
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Why is Horseradish in honey good?
- Natural immune booster - Horseradish has antibacterial properties, helps clear the airways and supports the body's defences.
- Vitamin-rich honey - Mixed flower honey is packed with natural minerals and trace elements that help maintain good health.
- Supports digestion - Horseradish can stimulate metabolism, promote healthy bowel function and help detoxify the body.
- 100% natural ingredients - Contains no artificial additives, making it a healthy and clean choice for everyday consumption.
Perfect choice for Easter!
Horseradish is traditionally an essential part of the Easter table, especially served with ham. The Horseradish in Honey adds an exciting twist to the classic flavours - the piquancy of the horseradish is perfectly balanced by the natural sweetness of the honey. A perfect accompaniment to classic Easter ham, sausage or even a slice of fresh, buttered bread or scones. Treat your family to a special gastronomic experience this holiday season!
If you love special yet healthy honey products, try our Brazil nuts in honey! Brazil nuts are packed with natural selenium and healthy fatty acids that help protect cells and boost the immune system.
Don't miss out on this natural experience - order now!
Dr. Ferenc Sárkány, pharmacist, naturopath, apitherapist.
His own products and services can be found at www.drsarkany.hu.
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Csomagajánlatok
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Manufacturer
Producer
Méretek
230g
Stock
In stock
Weight
386 g/db
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Ingredients, indications
Ingredients: mixed flower honey, horseradish.
Nutritional value/100g: 1270 kJ, carbohydrate ~78-81%, water ~19-21%, protein 0,03%, fat 0%.
May contain allergens.
Storage: protected from sunlight, at room temperature.
Place of delivery: Hungary
Storage: protected from sunlight, at room temperature.
Place of delivery: HungarySupplier's address: Hungary
The texture and content of our honey specialities. This natural processing method allows our honeys to crystallise, a clear sign of their high quality and natural state. Our speciality honeys have a thicker, creamier consistency, often with a firmer, spoon-chiselled texture. This quality is appreciated by our experienced consumers, but may come as a surprise to first-time buyers. The natural consistency can be modified by gentle heating below 40°C, which softens the consistency. A major advantage of a firmer consistency is that honey can be sucked for longer, giving the valuable nutrients more time to be absorbed through the oral mucosa and thus more effectively exert their beneficial effects.
